Holiday Inn® Events Buffet Menu Holiday Inn Resort Bali Benoa Jl. Pratama No 86, Tanjung Benoa, Bali 80363 Indonesia T: +62 361 894 7888 | F: +62 361 894 7888 holidayinnbenoa.com STAY INDULGENT. ORIENTAL MENU INTERNATIONAL MENU INDONESIAN MENU | |
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Holiday Inn® Events Buffet Menu
Holiday Inn Resort Bali Benoa
Jl. Pratama No 86, Tanjung Benoa, Bali 80363 Indonesia
T: +62 361 894 7888 | F: +62 361 894 7888
holidayinnbenoa.com
STAYINDULGENT.
ORIENTAL MENU INTERNATIONAL MENU INDONESIAN MENU | |
Please choose one:
Ÿ Lumpia Singapura - Spring rolls Singapore style
Ÿ Salad Buah Huzarensla - Fruit Salad Huzarensla
Ÿ Thai Fish Cake
Ÿ Cumi Garam Herbal - Deep-Fried Crispy Squid in spicy salt
Ÿ Ayam Soya - Chicken with Soya Sauce
Ÿ Chinese Meat Ball - Meatball Chinese Style
Ÿ Satay Campur - Mixed Satay
Ÿ Bola Udang dengan Saus BBQ - Prawn Ball in Barbecue Sauce
Ÿ Sayap Ayam dengan sauce jahe soya - Chicken Wing in Soya Ginger Marinate
Ÿ Gado Gado
Ÿ Salad Ayam & Nanas Bumbu Curry - Chicken Salad with pineapple in curry Sauce
Ÿ Salad Ayam ala Bali - Balinese Chicken salad
Ÿ Salad Daging ala Thailand - Thai Beef Salad
Ÿ Selada Cumi-Squid Salad
ORIE N TAL MEN U
APPETIZER | | | | SOUP RICE MAIN COURSE DESSERT
Appetizer
Holiday Inn® Events Buffet Menu
Package for Lunch or Dinner:Minimum 40 pax
ORIENTAL MENU INTERNATIONAL MENU INDONESIAN MENU | |
ORIENTAL MENU INTERNATIONAL MENU INDONESIAN MENU | |
APPETIZER | | | | SOUP RICE MAIN COURSE DESSERT
Please choose three:
Ÿ Kare Ayam ala Penang – Penang Chicken CurryŸ Kare Bebek ala Thailand – Thai Red Duck CurryŸ Ayam , Tofu Jamur – Chicken and tofu Mushroom Ÿ Angsio Ayam, Tahu dengan cabe kering – Braised Chicken, Bean Curd with Dry ChiliŸ Ayam Goreng Tepung dengan saus Jeruk – Deep Fried Chicken with lemon SauceŸ Daging Sapi Masak Manis dengan Timun – Pan-Fried Beef in Black pepper SauceŸ Irisan Daging Sapi dengan Saus Tausi – Stir-Fried Beef with Soy bean sauce Ÿ Daging Sapi Masak Ala Canton – Pan-Fried Slice Beef “Cantonese” StyleŸ Irisan Daging Sapi dengan Sichuan Sauce – Pan-Fried Beef Tenderloin with Sichuan
SauceŸ Angsio Daging sapi dengan Kailan – Braised Beef with Baby KailanŸ Tumis Cumi dengan Brocoli with X.O Sauce – Sautéed Squid with Broccoli with X.O
SauceŸ Tim Cumi dengan Bawang Putih dan Sauce Cabe – Steamed Squid with Minced Garlic
and Chili SauceŸ Cap Chai Goreng – Fried Chap Chay VegetablesŸ Ikan Lemadang Goreng dengan Saus Asam Manis – Deep Fried Dorado Fish with
Sweet and Sour SauceŸ Angsio Ikan dengan jahe soya saus – Braised Fish in Ginger and Soya SauceŸ Tumis Sari Laut dengan sayuran dan Bawang Putih – Sautéed Seafood with Vegetables
and GarlicŸ Angsio Jamur Hitam dengan Sayuran – Braised Black Mushroom with VegetablesŸ Ayam Goreng Kanton – Deep-Fried Chicken Cantonese styleŸ Cumi Jagung Muda Masak Mentega – Sautéed Squid and Young Corn in Butter SauceŸ Tumis Daging Ayam dengan Jamur – Sautéed Chicken with Mushroom
O R IE NTAL ME N U
Main Course Dessert
Please choose two:
Ÿ Puding Mangga – Chilled Mango Pudding
Ÿ Puding Almond – Pudding Almond
Ÿ Salad Buah - Fruits Salad
Ÿ Kue Bolu Hongkong – Hong-Kong Steam Cake
Ÿ Thai Sago – Thai Pearl Dessert
Ÿ Puding Karamel – Caramel Pudding
Ÿ Pisang Goreng – Banana Fritter
Ÿ Fruit Tartlet
Ÿ Kue Nanas – Pineapple Cake
Ÿ Sliced fresh fruits
Holiday Inn® Events Buffet Menu
ORIENTAL MENU INTERNATIONAL MENU INDONESIAN MENU | |
APPETIZER SOUP RICE | | | | T MAIN COURSE DESSER
Holiday Inn® Events Buffet Menu
APPETIZER | | | | SOUP RICE MAIN COURSE DESSERT
ORIENTAL MENU INDONESIAN MENU | |INTERNATIONAL MENU
Please choose two:
Ÿ Vegetarian Antipasto Platter
Ÿ Assorted Salad bar with Dressing
Ÿ Seafood Terrine with Ginger Soya Mayonnaise
Ÿ Grilled Chicken Salad with Potato
Ÿ German Potato Salad
Ÿ Shrimp and Crunch Vegetables
Ÿ Local Seafood Cocktail with Fruity Mayonnaise
Ÿ Chinese Cold Cut Combination
Ÿ Grilled Chicken Salad with Saffron Potato
Ÿ Home Made Pasta Salad with Basil Dressing
Ÿ Traditional Gado Gado
Ÿ Fruit Salad with Mayonnaise
IN T ERN AT IONAL M E NU
Appetizer
Package for Lunch or Dinner:Minimum 40 pax
Holiday Inn® Events Buffet Menu
APPETIZER | | | | SOUP RICE MAIN COURSE DESSERT
ORIENTAL MENU INDONESIAN MENU | |INTERNATIONAL MENU
Please choose one:
Ÿ Macaroni Soup
Ÿ Tom Yam Gong Soup
Ÿ Mushroom Cream Soup
Ÿ Tomato Soup
Ÿ Onion Soup with Cheese Crouton
Ÿ Chicken Cream Soup with Vegetable
Ÿ Sweet and Sour Soup
Ÿ Sweet Corn Soup with Minced Chicken
Ÿ Beef Ball soup with Bean curd
Soup Rice
Please choose one:
Ÿ Steam Rice
Ÿ Fried Rice
Ÿ Potatoes (Baked, Fried, Boiled)
Ÿ Steamed Vegetables
Ÿ Bread Roll and Butter
Ÿ Fried Noodle
IN T ER N AT IO NAL M ENU
Holiday Inn® Events Buffet Menu
APPETIZER SOUP | | | | RICE MAIN COURSE DESSERT
ORIENTAL MENU INDONESIAN MENU | |INTERNATIONAL MENU
IN T ER N AT IO NAL M ENU
Please choose three:
Ÿ Baked Vegetable LasagnaŸ Chicken SatayŸ Stir-Fried Beef with Mushroom & vegetablesŸ Chicken Picatta with Basil Tomato SauceŸ Fish CurryŸ Tandoori ChickenŸ Seafood Tortellini Tomato Herb SauceŸ Chicken ala Cacciatore Ÿ Deep-Fried Snapper Fish with Sweet and Sour SauceŸ Breaded beef in Teriyaki SauceŸ Gulai Kambing – Lamb Stew Indonesian StyleŸ Sautéed Prawn with Vegetable in Garlic Butter SauceŸ Pan-Fried Beef Tenderloin in Black pepper SauceŸ Roasted Beef with Peppercorn SauceŸ Green Chicken CurryŸ Chicken Cashew nutŸ Deep Fried Chicken with lemon SauceŸ Sautéed Black Mushroom with TofuŸ Pan-Fried Beef with Black Bean SauceŸ Chicken Medallion in Mushroom Cream Sauce
Main Course Dessert
Please choose two:
Ÿ Apple Pie
Ÿ Fruit Salad
Ÿ Napoleon Cake Sliced
Ÿ Chocolate Bavaroise Cake
Ÿ Pumpkin Pie
Ÿ Lemon Meringue Pie
Ÿ Sherry Tri�e
Ÿ Cream Caramel
Ÿ Sliced fresh fruit
Holiday Inn® Events Buffet Menu
IN D O NES IAN M ENU
Please choose three:
Ÿ Ketoprak
Ÿ Asinan Jakarta
Ÿ Gado Gado
Ÿ Rujak Gobed
Ÿ Tipat Cantok
Ÿ Srombotan Bulung
Ÿ Begedel – Potato Fritter
Ÿ Salad Ayam dan nenas Bumbu kare - Chicken Salad with pineapple in curry Sauce
Ÿ Tuna Pelalah Sambel Bongkot
Ÿ Cumi-cumi goreng Tepung – Deep-Fried Squid
Appetizer
APPETIZER | | | | SOUP RICE MAIN COURSE DESSERT
ORIENTAL MENU INTERNATIONAL MENU | | INDONESIAN MENU
Package for Lunch or Dinner:Minimum 40 pax
Holiday Inn® Events Buffet Menu
APPETIZER MAIN COURSE DESSERT | SOUP | | | RICE
ORIENTAL MENU INTERNATIONAL MENU | | INDONESIAN MENU